Restaurant: Harvest Espresso
Comments: Harvest Espresso is definitely one of my all-time favourite brunch joints in Perth. Not only do they change their menu seasonally, they also serve dishes that are all so unique and tasty. Not to mention, really aesthetic too! I'm really surprised by how the team at harvest espresso can work in such a small kitchen and deliver such tasty food, without having their customers wait long. My favourite dish from the autumn menu would have to be the grilled squid with chicken liver pate. Harvest Espresso also offer some freshly baked goods and an impressive drinks list, with my favourite being the green tea affogato. I can't wait for the winter menu!
Rating: 90% - would highly recommend!
Comments: Harvest Espresso is definitely one of my all-time favourite brunch joints in Perth. Not only do they change their menu seasonally, they also serve dishes that are all so unique and tasty. Not to mention, really aesthetic too! I'm really surprised by how the team at harvest espresso can work in such a small kitchen and deliver such tasty food, without having their customers wait long. My favourite dish from the autumn menu would have to be the grilled squid with chicken liver pate. Harvest Espresso also offer some freshly baked goods and an impressive drinks list, with my favourite being the green tea affogato. I can't wait for the winter menu!
Rating: 90% - would highly recommend!
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| Grilled squid, tomato medley compote, chicken liver pate, morcilla, toasted sourdough - $21.50 |
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| Smoked cod, snow peas, bagna cauda sauce, slow cooked egg, watercress oil, potato rosti - $21.50 |
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| Waffles, jasmine cream, poached pear, bergamot gel, maple syrup - $18.50 |
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| Roasted cauliflower, almond nasturtiums crumble, whipped goats cheese cream, two slow cooked eggs, crispy kataifi - $18.50 |
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| Green tea affogato - $6 |
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